As I’ve mentioned before, I love the flavors of fall. Over the weekend, we tailgated with some friends before a major league soccer game. I was trying to decide what to bring and then thought of chili. I tried a … Continue reading
I was giddy walking to my car yesterday. I was cold. Yes, cold. Funny how you can forget that sensation during the summer. Cold is so welcomed in the fall and then so disdained come late March. So in celebration … Continue reading
Surprising confession from OTW’s resident foodie: “I can actually write about things other than food!” But truthfully, she can’t help herself but work edible items into her philosophy. . . Bon Appetit! I didn’t think I liked mussels. I assumed … Continue reading
This is a re-post from Noelle Ritter’s (OTW contributor) personal food blog! At it again with the lentils. This time it’s in a salad! Cool, fresh, textured and tangy. You won’t be disappointed. Nor will your BBQ guests this … Continue reading
Last summer my husband and I had the privilege of taking a short trip to Napa Valley for our 5th wedding anniversary. We were spending the whole summer in L.A., and since we had previously been exclusive east-coasters we wanted … Continue reading